Lord Krishna is a connoisseur of fine cuisines and at Hotel Devaragam, we ensure your taste buds are pampered. At Sapthaswaram, the themed multi cuisine restaurant, you will find an array of fine specialties and delicacies spanning across several gastronomic regions. The menu is a compilation of carefully selected fine offerings, each one distinct in its flavour, aroma and taste.
Sapthaswaram is a pure vegetarian fine dine restaurant
Succulent velvety Cottage cheese, Marinated with Homemade traditional masala, and slow cooked over coal
Fram fresh vegetables, blended with chef's secret spices and enhanced with fresh onion and tomato masala
Long grain rice, flavoured with aromatic vegetables and spices with fragrance of Rose water
Eggless warm rich chocolate mud cake, prepared with perfection and topped with melting vanilla ice cream